Week 35 - Visit in Switzerland

Monday, we headed to the airport and flew to Basel. On the train ride from Basel to Neuchatel, we saw plenty of snow on the tops of the taller hills, but fall colors still dominated the lower slopes. Note 1: there was no snow 10 days ago when we left for Florence. Note 2: it’s still October; that seems much too soon for snow. Note 3: for those still keeping count from the last post, we’re now at train, train, train, bus, train, plane, train.

We arrived home and immediately put our cats on a diet.

Tuesday, we explored the canton of Neuchatel with M’s parents. We visited Creux du Van (higher elevation= snow + wind + cold cold cold) and went on an unintended death march through the snow. Although it was crazy cold, it was quite beautiful, and we did spot some mountain goats, which had eluded us when we were there in the crowded summer. After the wintry hike, we drove back to town and visited the Chateau and church in Neuchatel proper, and wandered around town.

Wednesday, we drove to the Alpine foothills to visit Gruyères and to see some “very Swiss scenery”. We watched some guys make Gruyère cheese. We visited Gruyères castle. We looked up and up (but not at art this time) at the Alps; ski season is definitely close. And, of course, we ate fondue and Gruyère double-crème.

Thursday, we got up early to see M’s parents off for their train to the Zurich airport to start their travel to be with M’s brother as he gets married. By the time they get home, I think they will have traveled via: car, plane, car, plane, train, car, train, plane, plane, car, plane, car.

And then, we basically relaxed (and did some catching up on work).

Standard time (or “winter hours”) starts this weekend. It will be nice to drive to work with more light, but a total pain in the evenings. Back in June, K was really enjoying the long days (the sun was up by 5 am), but that same Northerly latitude is going to mean very short days soon.

One of our friends lived in Northern England for a while and referred to the winter as “The Long Dark”. We aren’t that far North (though we are further North than Michigan, where K has spent considerable time), but we can completely understand the expression.

Lessons learned:

1. Despite the green hills, it can be bitterly cold at higher elevations in the canton in October.

2. There appears to be a Thursday morning market in Neuchâtel.

3. The eye exam at the local optometrist for the Swiss driver's license is free. (We both read the letters in the viewer in French.)

Weeks 33 and 34 - Buon Compleanno In Italia

For M's 30th birthday, she wanted to do something big. So, for half a year, she had been planning a trip to Italy. She had an image of herself riding on a robin's egg blue vespa through the Tuscan countryside in between her pasta-making classes and playing bocce with the locals. That didn't exactly happen, but Italy wound up charming her anyway.

We started our trip early Saturday morning (end of week 33) at the Neuchâtel train station. This was our first long train ride in Europe. We would change trains in Bern and Milan before arriving at our first stop of the trip: Florence (Firenze in Italian).

Florence, a Renaissance town, is full of sculpture and paintings from some of the great names we all learned in school. Our B&B was near the Ponte Vecchio (old bridge), so we had lots of chances to look at the old goldsmith shops lining the bridge. On our first day, we wandered around town and got caught in a rain-shower.We stopped into a wine shop to try a tasting (and to get out of the rain). We learned a lot about Chianti, Sangiovese (which we had met in Northern Cali), and black roosters. The rain put a bit of a damper on K's enthusiasm, so we didn’t do much more exploring in the rain. Which was good, because we would need a break before the art-ganza the next day.

On Sunday, we visited the Uffizi. While the Uffizi was incredible, it was a bit overwhelming. The Uffizi is considered to be THE BEST collection of Renaissance art in the world, and we saw pieces by Leonardo, Michelangelo, Botticelli, Titian, and on and on, so we had a very full day of looking at art. By the end of the day, we felt worn out.

However, we can now recognize St. John the Baptist, St. Sebastien, and the Annunciation of Mary (who is also a saint, but none of the pieces were called the Annunciation of St. Mary. hmmmm....) in under 3 notes. Wearing a fur (debate between bear or camel), shot full of arrows, and being yelled at by an angel and/or vomited on by a dove, respectively.

The Loggia (a public, open-air sculpture “garden”) was one of our favorite places in Florence. The Loggia is right next to the Uffizi gallery, off of the Piazza della Signoria. In addition to the sculpture garden, there is a reproduction of Michelangelo's David, as well as Neptune's fountain. The area seemed to have a jovial atmosphere and was flanked by outdoor cafes. We even observed what seemed to be a gypsy band parading through the square.

New Pirate Joke: What did the pirate say after sacking Florence, but then accidentally dropping his booty overboard into the river? Aaarrrrrrrrrrr Nnnooooooo

After Florence, we took a bus to Siena, a medieval town. The myth/history is that Siena was founded by Remus, brother of Romulus the founder of Rome, so there are statues of human babies suckling from a she-wolf all-over town. The towns streets are narrow and curve around, and the town is incredibly hilly, not like Florence. We found numerous sign-posts pointing two different directions to arrive at our intended destination. K decided that we should always take the right turn when it was an option, because, well, why not (like a “your Delta Tau Chi name is Flounder” kind of why not).

The art/architecture highlight for us was the Duomo, a truly impressive gothic church from floor (and sub-basement) to ceiling to roof. What was possibly even better was that they had planned an expansion that would have turned the entire church into the short-arm of the expanded church. They have a few walls and arches of the expansion; it would have been incredible. Unfortunately, a plague that killed ~2/3rds of the town deprived them of money and manpower, so the expansion was never finished.

We had a great lunch soaking up sunshine in the big town plaza of Il Campo (I wanted to write town square, but it’s definitely NOT square; it’s more semi-circular). They hold two horse-races, called Il Palio, there every year which has to be a crazy experience.

Then we caught a train to Rome through Chiusi (for those keeping count, we’re now at train, train, train, bus, train, train). In one sense, our trip just kept going back in time: Renaissance Florence, Medieval Siena, Ancient Rome; but the Renaissance was very visible in Rome, so maybe we were just bouncing around thru history. By the way, anyone wondering what's in Chiusi: niente.

Once in Rome, we met up with M’s parents and then assaulted the city like Sherman and Atlanta.

Thursday was Ancient Rome: Imperial Forum, Palatine Hill, and Colosseum. We were definitely glad we weren't visiting in the summer because, with bigger crowds and heat, ancient Rome would not be so pleasant. It was fascinating learning some of the stories of the area from random tour guides walking around (the audio guide was crap), but it took a lot of imagination to picture how things would have looked originally. One of the things we learned was that the stuff that was best preserved had been reused over the ages, for example, ancient temples converted into medieval churches. Otherwise, new rulers tended to plunder for building materials for their new magnificent monuments. The 3Rs (reduce, reuse, recycle) mentality is why the Colosseum is in as bad a shape as it is.

Friday was a visit to the smallest nation on Earth, Vatican City. We hit the Vatican museum(s) and St. Peter’s Basilica. More big names: Rafael, Boticceli, Leonardo, Michelangelo, and on and on. The Sistine Chapel truly is inspiring, but the conventional wisdom that Michelangelo painted it lying on his back is bunk. He apparently craned his neck to look up just like we did. With all of the Renaissance art, there were also plenty of ancient artworks from Greece, Rome and ancient Egypt, along with more modern pieces (we saw a Van Gogh Pièta).

Saturday was a jumble: ongoing excavations of the Roman Fori (though K thinks it should be Fora, since the singular is Forum), Trajan’s column, the Pantheon (both ancient and merely old), Trevi Fountain (which included tossing coins into the fountain to ensure our return to Rome one day), the amazingly crowded Spanish Steps, and St. Giovanni in Laterano.

Sunday was M’s birthday, and we took it easy. In the morning, we walked around the ancient Roman baths at Caracalla, which had some preserved mosaics and tile work. Then we took a brief tour of the ancient Roman ramparts and did some general wandering aboot town.

The weather in Rome was fabulous compared to what we’ve had in CH. It was nearly short-sleeve shirt weather. Rome in the Fall was great with the mild weather and color-changing foliage.

The discourse thus far has been weak on culinary details, but be assured the trip was dotted with excellent food experiences. We learned a Tuscan custom of dipping your biscotti in a glass of Vin Santo (dessert wine) as an aperitif. Plenty of gelato was consumed (the lime and coconut mix was one of M's favorite flavors). We ate loads of pasta: from spinach cannelloni to fettucine with mushrooms. Had melanzane alla parmigiana (eggplant parmesan) and insalata caprese and arancini (fried rice balls stuffed with melted mozzarella). K had his share of exotic foods as well: polpo (octopus), veal, wild boar, and certainly some Parma ham. And of course, we had pizza. One of the best was pizza bianca (flavored with olive oil and rosemary).

Lessons learned:

1. The last bus from Siena to the suburb of San Dalmazio where our B&B was not at 8:00 pm. Turns out there is a bus that runs almost until midnight. Ah well, we got to bed early.

2. Although you are encouraged to order multiple courses in the guidebooks, we oftentimes found a plate of pasta to be sufficient. Sometimes they were Olive Garden sized portions. It was nice to try some of the veggie sides on the menu.

3. Italians tend to eschew toilet seats. Got a leg workout in the bathroom. Some bathrooms we came across did actually look spotless, they were just missing the seat.

4. The table bread in Tuscany was unfortunately subpar. It seemed better in Rome. However, the pizza was really good in Siena. Pizza at the Vatican...not so good...I think they just put toppings on giant communion wafers.

5. Your average Italian has no clue what a pasta drying rack is. In fact, I think they primarily use dry pasta. Sacrilege.

6. Despite the somewhat laidback attitude of Italians, don't think that your Italian vacation will be loosey goosey if you are planning on seeing the big attractions. Most of the museums require prebooking with a specified entrance time, and if you haven't prebooked, prepare for really long lines. However, if you can, do prebook (despite the 25% upcharge required for prebooking) because it is totally worth it. Both at the Uffizi and the Vatican we skipped insanely long lines and got in within about 10 minutes; lines into the Vatican can be up to 4 hours long! Also, if you plan to go to the Colosseum, go over to the Forum and Palatine Hill to buy your ticket there. The line is much shorter.

7. Yes. Italians really are crazy drivers.

Weeks 31 and 32 - The Swiss Cheese Awards

We had a brief respite from exploring before move on to our next adventure, vacation in Italy. However, we still had excitement here in Neuchâtel. Last weekend was the Swiss Cheese Awards.

The aim of the Swiss Cheese Awards is to name the year's Swiss Cheese Champion. Cheesemakers from all over the country gather for the event, and this year it happened to be in Neuchâtel (it was also the first time the Awards were open to the public). In addition to the town being filled with dozens of plywood stalls and

tents for tasting and buying cheeses, there was a gallery of cheeses, a big fondue eating tent, and livestock.

The gallery of cheeses was not quite like anything we'd seen before although it was reminiscent of the pies and produce shown at the county fairs. Each entry was artfully displayed on a pedestal with an enormous glass dome placed over the top. A block of dry ice (or rather some other really cold thing we couldn't quite identify) kept the cheeses fresh throughout their viewing and a security guard kept the cheeses from being nibbled. There was quite a range of cheeses presented: from gruyere, to a goat-cheese, to a brie-like cheese. And of course, there was a big hunk full of the beloved swiss cheese holes.

In the big tent, you could order fondue and other food while listening to a brass band or an alpen horn quartet. Being that we filled up on the free tastes at the stalls, we skipped the fondue.

We meandered through the town past a small corral with sheep, pigs, bunnies, and chickens to the big livestock. They had cows in a variety of sizes, included young veal munching down until the time to meet their maker. It was fun to pet the animals; it almost felt like we were back at Yolo County Fair.

In other news, autumn has arrived. All around the foliage is highlighted with bright yellows, oranges, and reds. And the fog has arrived. Whereas a few weeks ago we could see the Alps roughly 100 km away, now we can't even see the other side of the lake. The locals have cheerily informed us that the fog only lasts until December. Oh, good.

Lessons learned:

1. Three-day-long trainings in French are really taxing.